Different from Jin Xuan oolong tea, which is a natural milky floral flavor, our milky oolong tea is added with artificial flavor to improve the creamy, caramel flavor

Region
Ming Jian, Nantou County, Taiwan
Cultivar
Jin Xuan
Type
Oolong Tea
Oxidation Level
10% - 15%

>

>

>

Milky Oolong Tea

Milky Oolong Tea

Strong milky flavor with caramel, buttery taste

Tea%20ceremony_edited.jpg

Phone: +886937248588

Mail: paracypresstea@gmail.com

How to Place an Order

How to brew the tea

para_illustration-25.png

01

Measure

Measure 5g with 250ml 100° water

para_illustration-26.png

02

Infuse

1st time, infuse tea for 90 seconds

para_illustration-27.png

03

Reinfuse

2nd time, 50 seconds

and 3rd time, 40 seconds.