The tea is special for its complex toasty, woody aroma. The name Dong Ding originally was a tea growing area, but nowadays it's famous for the post-processing methods to roast the tea.
Lugu, Nantou County, Taiwan
25% - 30%
Dong Ding Oolong Tea
Ripe fruit smell, rich aftertaste
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How to brew the tea
Measure 5g with 250ml 100° water
1st time, infuse tea for 90 seconds
2nd time, 50 seconds
and 3rd time, 40 seconds.