To halt the oxidation, tea leaves are pan-fired to stop further fermentation. This gives the brewed cup of tea yellowish-green color. Our green tea tastes with fresh and grassy flavor.

Region
Ming Jian, Nantou County, Taiwan
Type
Green Tea
Cultivar
Si Ji Chun
Oxidation Level
0%, unoxidized

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Taiwan Green Tea

Taiwan Green Tea

Fresh cut grass aroma with light sweet taste

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Phone: +886937248588

Mail: paracypresstea@gmail.com

How to Place an Order

How to brew the tea

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01

Measure

Measure 5g with 250ml 90° water

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02

Infuse

1st time, infuse tea for 90 seconds

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03

Reinfuse

2nd time, 50 seconds

and 3rd time, 40 seconds.