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To halt the oxidation, tea leaves are pan-fired to stop further fermentation. This gives the brewed cup of tea yellowish-green color. Our green tea tastes with fresh and grassy flavor.
Region
Ming Jian, Nantou County, Taiwan
Type
Green Tea
Cultivar
Si Ji Chun
Oxidation Level
0%, unoxidized
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Taiwan Green Tea
Fresh cut grass aroma with light sweet taste
Phone: +886937248588
Mail: paracypresstea@gmail.com
How to Place an Order
How to brew the tea
01
Measure
Measure 5g with 250ml 90° water
02
Infuse
1st time, infuse tea for 90 seconds
03
Reinfuse
2nd time, 50 seconds
and 3rd time, 40 seconds.
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