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Pouchong Oolong tea has the lowest oxidation rate of any Oolong tea with twisted strip appearance. During the tea processing, tea leaves are twisted instead of rolling into ball shape in order to keep the freshness floral aroma.
Region
Nantou, Taiwan
Cultivar
Jin Xuan
Type
Oolong Tea
Oxidation Level
10%
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Pouchong Oolong Tea
Lightly oxidized tea with floral and buttery notes.
Phone: +886937248588
Mail: paracypresstea@gmail.com
How to Place an Order
How to brew the tea
01
Measure
Measure 5g with 250ml 95° water
02
Infuse
1st time, infuse tea for 80 seconds
03
Reinfuse
2nd time, 40 seconds
and 3rd time, 30 seconds.
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