Pouchong Oolong tea has the lowest oxidation rate of any Oolong tea with twisted strip appearance. During the tea processing, tea leaves are twisted instead of rolling into ball shape in order to keep the freshness floral aroma.
Pouchong Oolong Tea
Lightly oxidized tea with floral and buttery notes.
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How to brew the tea
Measure 5g with 250ml 95° water
1st time, infuse tea for 80 seconds
2nd time, 40 seconds
and 3rd time, 30 seconds.